Interim Hospital Director of Hospitality Services

A reputable coastal community hospital located in Central Coast California is actively seeking for an experienced Interim Hospital Director of Hospitality Services to oversee food, nutrition and environmental management for this well respected 200 bed hospital.

Known for excellence in specialized programs including heart, spine and joint and cancer research, this award winning medical center sets itself apart as the region’s most trusted network of comprehensive acute care services. This comprehensive acute care hospital is the recipient of recent nationwide awards in joint replacement and pulmonary services.

The Interim Hospital Director of Hospitality and Plant Operations will serve as a valuable resource for the hospital regarding all housekeeping, valet, maintenance and safety projects hospital-wide. This key member of senior leadership directs programs related to equipment and facility upgrades to ensure efficient patient care across the organization.

The Interim Hospital Director of Nutrition and Environmental Services will oversee capital budgets and will plan, organize and direct a team of food, nutrition, housekeeping, environmental services and support staff toward a safe environment for all patients, visitors and staff members. The Interim Director of Food and Facility Operations will interface regularly with and maintains positive relationships with outside agencies such as OSHA, fire and police officials.

This gorgeous beachfront community boasts the best that California has to offer, beaches, coastline drives, wine country, outdoor recreation and is centrally located within driving distance to Monterey Bay. Easy access to great schools, cultural activities, golf resorts and more! Take advantage of this remarkable opportunity to live, work and play in one of the countries most desirable locations. Competitive compensation package including generous benefits and retirement plans offered.